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Diseases of Fruits and Vegetables: Diagnosis and Management
$19799
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Microbiology of Fruits and Vegetables
$7497
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Crop Management and Postharvest Handling of Horticultural Products: Fruits and V
$4233
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Handbook of Postharvest Technology: Cereals Fruits Vegetables Tea and Spices
$11550
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Technological Interventions in the Processing of Fruits and Vegetables
$10500
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Fresh~Cut Fruits and Vegetables: Technologies and Mechanisms for Safety Control
$7800
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Functional Foods for Disease Prevention I: Fruits Vegetables and Teas
$5831
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